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[nanoPost] Nanoemulsions

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	Company Germany The company produce nanoemulsions for: • Diary; • Mayonnaise; • Sauces; • Soups. Their technology is based on high pressure emulsification and membrane emulsification with the result of smaller droplets: quick transfer of AI, transfer of AI (nanoemulsions), multiple emulsions (encapsulated AI) or direct control of drop size.

Edited by: Andy

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